214: Sweet Success! BMC Bakes Gluten-Free Treats for Every Occasion {Ep 214}

Laughers, get ready to savor every moment with Sarah Baker-McEvilly, founder of BMC Bakes in Harrisonburg—a gluten-free bakery haven in the Shenandoah Valley! From kitchen to storefront, discover how Sarah transformed her love for baking, inspired by her grandmother and cultivated at Heritage Bakery, into a thriving storefront that serves up irresistible treats for events, weddings, events, and everyday walk-ins. From her army days to becoming a staple at local farmer’s markets, Sarah shares her journey of perseverance and community building. You’ll uncover the secrets behind her gluten-free baking techniques that make her pastries indistinguishable from their gluten-filled counterparts. Plus, learn about her exciting plans to continue their popular cake decorating class, bread days, and other new vibrant events on the horizon at BMC Bakes. Whether you’re near or far, get ready to indulge in the warmth of homemade charm that’s as inviting as Sarah’s spirit. Cheers to sweet stories and sweeter treats!

Instagram: @bmcbakes
Facebook: BMC Bakes
Email Sarah: [e-mail]
Website: bmcbakes.com
Address: 157 N Main St., Unit 100, Harrisonburg VA

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