Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Oh my god, it is a special Wednesday. First of all,
Hi everyone, welcome to the After Show. Justin Winnie and
two of my favorite people in the whole world, Billy
and Lisa here.
Speaker 2 (00:11):
Way wow, and we didn't even have to pay you.
Speaker 3 (00:14):
Well, that was a good point. That's my first question.
Do we have to hit a time card or something?
Lisa and I like, why were they going to document?
Speaker 4 (00:21):
We'll get you your check?
Speaker 5 (00:22):
Okay, thank you.
Speaker 4 (00:23):
So what do we do here?
Speaker 2 (00:24):
Oh so this is okay, So I'll explain it to you.
Speaker 1 (00:26):
So basically, we come off the air and we come
in here, we turn the mics on, and we kind
of recap the show and you know, talk about things
that we can't say.
Speaker 2 (00:33):
We can swear, but you don't have to swear Bill.
Speaker 1 (00:35):
But kind of like a you know, a raw look
at the show, go further into things that we talk about.
Speaker 3 (00:40):
Well, in honor of share Though, who dropped an F
bomb on the Today Show yesterday.
Speaker 5 (00:44):
I would love to hear Lisa do an F bomb.
Speaker 6 (00:47):
Oh well, it will be well placed. I'm not trying
to say.
Speaker 2 (00:51):
Are not just gonna say it?
Speaker 5 (00:52):
Sometime before this we wrap up the after Show. You're
gonna sity F word.
Speaker 1 (00:56):
All right, okay, okay, we can't do we can't do
something like Lisa tell me a word that rhymes with
duck fuck.
Speaker 5 (01:06):
Gilly and Lisa in the morning behind the scenes, look
into Boston's favorite morning show.
Speaker 7 (01:12):
That's a little too.
Speaker 3 (01:12):
Much information, the after show podcast, who Here's Justin and Winning?
Speaker 2 (01:19):
How about that?
Speaker 5 (01:20):
That was so Mel Robbins, think of it. All you
have to do is start your day fuck right, and
it's gonna be a good day. You get it out.
Speaker 4 (01:28):
If you know Lisa personally, I've heard her say fuck before,
but hearing her say it every time is just like, okay,
it's okay, into.
Speaker 5 (01:35):
A live mind, I know. Never you that was so cool.
Speaker 2 (01:38):
Yeah, that was so fucking cool. Isn't this fun?
Speaker 5 (01:44):
Fun?
Speaker 7 (01:44):
Fucking You might say one more time, li wen't to
get fired.
Speaker 5 (01:56):
I told you from the beginning, you guys are gonna
get us fired.
Speaker 4 (01:59):
Though he says no real regulation, regulation, we should.
Speaker 2 (02:03):
Hear the stuff that when he says, oh okay, it's like.
Speaker 5 (02:06):
Really, man boy, it's just fo Yeah, we're just getting started,
you know what.
Speaker 2 (02:12):
Never mind with Mel Robbins, the five four three two one, just.
Speaker 1 (02:16):
Fuck it and then you go on with your day. Yeah,
that's great, that's great. Anyway, welcome in, guys. We had
a great show today. We talked a lot about Thanksgiving,
and you know these these topics that are just so simple.
Speaker 2 (02:28):
Yeah, really, what.
Speaker 1 (02:29):
Time do you eat Thanksgiving dinner? I mean I must
have got two hundred and fifty talkbacks. Never mind the.
Speaker 2 (02:33):
Calls, Wow, all different times.
Speaker 4 (02:35):
The phone would not stop. They were still going after it.
Speaker 6 (02:37):
Well, because I think everyone can relate. Like everyone either
likes it, doesn't like it, wants it to be changed. Yeah,
it has too many Thanksgiving dinners to go to.
Speaker 3 (02:48):
But what bugs me about the holidays, Thanksgiving included, is
the person that says, going into the holiday it's their
favorite thing in the world. They love hosting and cooking
and doing the holiday, and then the day of it's
the most miserable person on earth.
Speaker 5 (03:04):
They don't like anyone.
Speaker 2 (03:05):
They complain NonStop.
Speaker 5 (03:06):
Yeah, oh you notice nobody's helping. They want to get
out of their chair. I've been going for hours. I'm like,
I thought this.
Speaker 2 (03:11):
Was your dream.
Speaker 4 (03:12):
Billy, What are you doing for Thanksgiving this year?
Speaker 5 (03:14):
I fuck it?
Speaker 2 (03:16):
You want Thanksgiving?
Speaker 6 (03:18):
He actually has kind of a screwed up Thanksgiving.
Speaker 2 (03:20):
Are you going away?
Speaker 5 (03:22):
Yeah, yeah, you're not.
Speaker 6 (03:24):
He is going away. But it's the timing of the
dinner that's the problem.
Speaker 4 (03:28):
Yeah, So what times your flight?
Speaker 2 (03:32):
Five o'clock on Thanksgiving?
Speaker 4 (03:33):
Yeah, so you need to get there for what three? Yeah,
so that means you need to eat like one.
Speaker 5 (03:38):
I think that's the plan, and that's the problem.
Speaker 2 (03:41):
So you're chewing and screwing.
Speaker 4 (03:42):
Yeah, you're absolutely and leaving your dog to be watched.
Speaker 3 (03:45):
Well, you need to know something. Okay, there's never been
a holiday in my life. Okay that I haven't done. Okay,
so I'm going away on Thanksgiving.
Speaker 6 (03:53):
He also doesn't want the stove top stuffing.
Speaker 3 (03:57):
Oh I.
Speaker 5 (03:59):
Love it, love it?
Speaker 6 (04:01):
So do I do too. It's a standard.
Speaker 5 (04:03):
I guess we're going there.
Speaker 4 (04:05):
You're you're not going to eat it anyway.
Speaker 3 (04:07):
Every year, my wife, Michelle does the dinners for the holidays.
Everybody comes over and she's cooking two days, three days
to make everything right. Everything's organic, everything's healthy, and it's delicious. Well,
this year, we're not cooking right because we're flying.
Speaker 5 (04:23):
Right. Her mother wants to top stuff.
Speaker 4 (04:26):
Well, if her mom's cooking, her mother can do that.
Speaker 5 (04:29):
Uh, her mother's not cooking her sister is cooking.
Speaker 4 (04:32):
Okay, well, if Cheryl's cooking, then Cheryl can do that.
Speaker 2 (04:35):
I like stove stove talk stuffing. I have no it.
Speaker 4 (04:38):
We all love it, and I'm just gonna say I
think what, Yes, it's the best stuffing.
Speaker 6 (04:42):
It's a classic, it's and it's easy, it takes five minutes.
Speaker 4 (04:45):
Why yourself, it's just carbs.
Speaker 2 (04:47):
Not really that healthy good.
Speaker 4 (04:50):
That's my favorite. But this is my thing. If you're
just if you're choosing to go away on Thanksgiving, right
and you still want to have a meal, right, then
you're at the liberty of whoever is cooking it. I
don't get to be a picky bitch.
Speaker 3 (05:02):
Because it's stove top stuffing. My wife is gluten free.
She now can't have the stuff.
Speaker 4 (05:07):
Then she could make a small batch for herself of
her own stuff.
Speaker 6 (05:10):
My mom's gluten freeze. We always make two stuffings.
Speaker 2 (05:13):
This is this is where.
Speaker 4 (05:14):
Your sword is up for no reason. We're talking about
the sword with Mel Robbins. Put your sword down. Eat
the stuff dropped the sword bill.
Speaker 3 (05:21):
So now for once we're not cooking the entire meal,
so instead we have to carry it.
Speaker 4 (05:26):
What are you talking about? I just said for the
stuffing only because turkey and meat is gluten free. Right,
most other dishes you can make gluten free, the veggies whatever, I.
Speaker 5 (05:38):
Don't think.
Speaker 2 (05:39):
Can I ask a question?
Speaker 1 (05:41):
So is it more that Michelle can't eat it or
that you don't like it?
Speaker 5 (05:44):
It's mostly Michelle can't eat it, Okay, Yeah.
Speaker 4 (05:47):
But the thing is, if it's just that one side dish,
just make a small of it. There are a lot
of dishes, but I'm saying most of it can be
made gluten free.
Speaker 5 (05:55):
You know what I really like?
Speaker 3 (05:57):
Strangely enough, I like the old fashioned canned cranberry jell
I love it best.
Speaker 4 (06:03):
Oh my, got cranberry sauce for the.
Speaker 5 (06:04):
Leftover sandwich the next day. It's spreads. Yeah, like, no,
you need it.
Speaker 4 (06:08):
It's perfect, Billy, go ahead.
Speaker 2 (06:10):
J just no, I was gonna say just about that.
Speaker 1 (06:12):
Also, they have the new the green bean casserole with
the onion rings.
Speaker 2 (06:16):
Not the owner, but the Frenches.
Speaker 5 (06:18):
Yeah, they love that.
Speaker 2 (06:20):
Yeah.
Speaker 4 (06:21):
I need Billy to just accept the fact that he
actually likes food, because you're sitting here bitching about it.
But then, you know what I like. I love cranbery.
Speaker 5 (06:29):
Crazy about the Thanksgiving food.
Speaker 4 (06:31):
You're just saying that. I think it's a closeted.
Speaker 5 (06:33):
Thing, the turkey.
Speaker 6 (06:35):
It makes you anxious.
Speaker 3 (06:36):
Why do you think there are so many sides at Thanksgiving?
It's to help the turkey taste like feet.
Speaker 4 (06:41):
You're asking the wrong person, because we have really good
food at Thinks Diving. My dad's a great cook and
I love Thanksgiving.
Speaker 2 (06:46):
I don't eat the turkeys.
Speaker 5 (06:47):
Yeah you do? You eat the pie?
Speaker 6 (06:50):
Yes, okay, so once a year we eat pie.
Speaker 4 (06:52):
My aunt makes the pie pumpkin and mince meat and
sometimes an apple, but we always get entimens or hawks
Boston cream pie.
Speaker 2 (07:03):
I love a cream pie. I'm all about the cream pie.
Speaker 4 (07:05):
It's my favorite Boston cream pie with the chocolate and
the cake.
Speaker 6 (07:08):
We's got one. We're here the Joeanne Chang Chocolate.
Speaker 2 (07:15):
Cookbookkok.
Speaker 5 (07:18):
Can I order it?
Speaker 7 (07:19):
Yes?
Speaker 5 (07:20):
You can from uh from try do it like today?
Speaker 2 (07:24):
Okay.
Speaker 4 (07:24):
Legal Seafood has a good Boston cream pie too.
Speaker 5 (07:27):
Yeah, you got to order it through flour.
Speaker 2 (07:29):
Yeah.
Speaker 1 (07:29):
Yeah, so my my, you know, her grandmother that lives
downstairs is Italian, you know, so it's all you know.
Speaker 2 (07:35):
They have the.
Speaker 1 (07:36):
Turkey and stuff, but they have pasta and meatballs as
the appetizer. And then tons of dessert. The first year
I went, I didn't know. I knew they were working turkey,
but they put out pasta and meatballs. So I ate
a huge plate and I couldn't anything else.
Speaker 5 (07:50):
I would love meatballs. It's better than the dips. Yeah,
that's another thing about the holiday. Everybody's gathered around the dips.
Speaker 4 (07:56):
I love the I guess I do we do a
different don't do any real tips. We just do go
straight for Thanksgiving.
Speaker 5 (08:03):
You don't have like a we have a warm up
choosing crackers?
Speaker 4 (08:06):
No, not normally, Well, it depends if you go to
my brother's house because like normally, my parents will cook
because they're better cook so my brother has a better
entertaining home. So if we go there, I think my
sister law tries to be like I'm helping, so she'll
like put out some like little you know, crackers and
cheese or whatever. But if we go to my parents' house,
my parents are putting together amazing meal. They're not giving
(08:27):
a shit about you.
Speaker 5 (08:27):
But you got a cracker warm up to the meal?
Speaker 2 (08:29):
Right?
Speaker 5 (08:29):
You got something? Yeah? At are you're going to bang
out ten miles before Thanksgiving?
Speaker 6 (08:34):
I'll be in South Carolina with my family and we
will absolutely be doing like a fun run before Yeah, absolutely, absolutely.
Speaker 5 (08:43):
Yeah, and probably nine holes you get in a nine
and ten mile run. Yeah, that's good.
Speaker 2 (08:49):
And then you eat the food and sit around watch and.
Speaker 4 (08:52):
Watch football justin Are you cheating on Thanksgiving or no?
Speaker 2 (08:54):
Yeah? Oh yeah, I do, well, I don't.
Speaker 1 (08:57):
I have a general rule on Thanksgiving in any holiday,
I don't eat until I'm full. I eat until I
hate myself. Yeah, when I'm literally melting into the couch.
Speaker 5 (09:07):
Can I tell you something? This was a good fucking
after show.
Speaker 1 (09:10):
Really, maybe the best of the year. Actually, yeah, yeah,
you don't understand. We get the most requests for you
two to come on than anything else.
Speaker 5 (09:17):
Oh really?
Speaker 2 (09:18):
Yeah?
Speaker 3 (09:19):
Now hello is this on? Hey, don't forget tomorrow morning?
We have the Turkey Toss lineup?
Speaker 5 (09:25):
We do.
Speaker 4 (09:26):
Do you know who they are?
Speaker 3 (09:27):
Bill?
Speaker 5 (09:27):
He has no idea? Tell me I would have said
it a week ago.
Speaker 4 (09:30):
Well, I can tell you it's definitely gonna be ever.
It will be in that line.
Speaker 5 (09:34):
Yeah. And Mel Robbins in studio.
Speaker 2 (09:35):
That's huge, that's gonna be big. And that's at nine ten.
Speaker 1 (09:38):
And then remember we had that story about the triple
A record breaking number of us.
Speaker 2 (09:44):
Well, someone from Triple A was listening.
Speaker 1 (09:46):
They loved the segment and they want to call in
tomorrow to explain how they get those numbers.
Speaker 2 (09:52):
Yes, this is great because we do these stories every year.
Speaker 1 (09:55):
We make fun of them every holiday, every holiday, more
than ever before eighty.
Speaker 2 (10:00):
Million, so we're gonna have someone to actually explain it
to us. So that's good.
Speaker 1 (10:03):
Love that, Yeah, very good. So Billy, Lisa, thank you
so much. You have to show Army. Thanks you too,
and Winnie and I will be back tomorrow. Maybe they'll
show up again. You got to listen.
Speaker 2 (10:13):
You never know. Goodbye bye
Oh my god, it is a special Wednesday. First of all,
Hi everyone, welcome to the After Show. Justin Winnie and
two of my favorite people in the whole world, Billy
and Lisa here.
Speaker 2 (00:11):
Way wow, and we didn't even have to pay you.
Speaker 3 (00:14):
Well, that was a good point. That's my first question.
Do we have to hit a time card or something?
Lisa and I like, why were they going to document?
Speaker 4 (00:21):
We'll get you your check?
Speaker 5 (00:22):
Okay, thank you.
Speaker 4 (00:23):
So what do we do here?
Speaker 2 (00:24):
Oh so this is okay, So I'll explain it to you.
Speaker 1 (00:26):
So basically, we come off the air and we come
in here, we turn the mics on, and we kind
of recap the show and you know, talk about things
that we can't say.
Speaker 2 (00:33):
We can swear, but you don't have to swear Bill.
Speaker 1 (00:35):
But kind of like a you know, a raw look
at the show, go further into things that we talk about.
Speaker 3 (00:40):
Well, in honor of share Though, who dropped an F
bomb on the Today Show yesterday.
Speaker 5 (00:44):
I would love to hear Lisa do an F bomb.
Speaker 6 (00:47):
Oh well, it will be well placed. I'm not trying
to say.
Speaker 2 (00:51):
Are not just gonna say it?
Speaker 5 (00:52):
Sometime before this we wrap up the after Show. You're
gonna sity F word.
Speaker 1 (00:56):
All right, okay, okay, we can't do we can't do
something like Lisa tell me a word that rhymes with
duck fuck.
Speaker 5 (01:06):
Gilly and Lisa in the morning behind the scenes, look
into Boston's favorite morning show.
Speaker 7 (01:12):
That's a little too.
Speaker 3 (01:12):
Much information, the after show podcast, who Here's Justin and Winning?
Speaker 2 (01:19):
How about that?
Speaker 5 (01:20):
That was so Mel Robbins, think of it. All you
have to do is start your day fuck right, and
it's gonna be a good day. You get it out.
Speaker 4 (01:28):
If you know Lisa personally, I've heard her say fuck before,
but hearing her say it every time is just like, okay,
it's okay, into.
Speaker 5 (01:35):
A live mind, I know. Never you that was so cool.
Speaker 2 (01:38):
Yeah, that was so fucking cool. Isn't this fun?
Speaker 5 (01:44):
Fun?
Speaker 7 (01:44):
Fucking You might say one more time, li wen't to
get fired.
Speaker 5 (01:56):
I told you from the beginning, you guys are gonna
get us fired.
Speaker 4 (01:59):
Though he says no real regulation, regulation, we should.
Speaker 2 (02:03):
Hear the stuff that when he says, oh okay, it's like.
Speaker 5 (02:06):
Really, man boy, it's just fo Yeah, we're just getting started,
you know what.
Speaker 2 (02:12):
Never mind with Mel Robbins, the five four three two one, just.
Speaker 1 (02:16):
Fuck it and then you go on with your day. Yeah,
that's great, that's great. Anyway, welcome in, guys. We had
a great show today. We talked a lot about Thanksgiving,
and you know these these topics that are just so simple.
Speaker 2 (02:28):
Yeah, really, what.
Speaker 1 (02:29):
Time do you eat Thanksgiving dinner? I mean I must
have got two hundred and fifty talkbacks. Never mind the.
Speaker 2 (02:33):
Calls, Wow, all different times.
Speaker 4 (02:35):
The phone would not stop. They were still going after it.
Speaker 6 (02:37):
Well, because I think everyone can relate. Like everyone either
likes it, doesn't like it, wants it to be changed. Yeah,
it has too many Thanksgiving dinners to go to.
Speaker 3 (02:48):
But what bugs me about the holidays, Thanksgiving included, is
the person that says, going into the holiday it's their
favorite thing in the world. They love hosting and cooking
and doing the holiday, and then the day of it's
the most miserable person on earth.
Speaker 5 (03:04):
They don't like anyone.
Speaker 2 (03:05):
They complain NonStop.
Speaker 5 (03:06):
Yeah, oh you notice nobody's helping. They want to get
out of their chair. I've been going for hours. I'm like,
I thought this.
Speaker 2 (03:11):
Was your dream.
Speaker 4 (03:12):
Billy, What are you doing for Thanksgiving this year?
Speaker 5 (03:14):
I fuck it?
Speaker 2 (03:16):
You want Thanksgiving?
Speaker 6 (03:18):
He actually has kind of a screwed up Thanksgiving.
Speaker 2 (03:20):
Are you going away?
Speaker 5 (03:22):
Yeah, yeah, you're not.
Speaker 6 (03:24):
He is going away. But it's the timing of the
dinner that's the problem.
Speaker 4 (03:28):
Yeah, So what times your flight?
Speaker 2 (03:32):
Five o'clock on Thanksgiving?
Speaker 4 (03:33):
Yeah, so you need to get there for what three? Yeah,
so that means you need to eat like one.
Speaker 5 (03:38):
I think that's the plan, and that's the problem.
Speaker 2 (03:41):
So you're chewing and screwing.
Speaker 4 (03:42):
Yeah, you're absolutely and leaving your dog to be watched.
Speaker 3 (03:45):
Well, you need to know something. Okay, there's never been
a holiday in my life. Okay that I haven't done. Okay,
so I'm going away on Thanksgiving.
Speaker 6 (03:53):
He also doesn't want the stove top stuffing.
Speaker 3 (03:57):
Oh I.
Speaker 5 (03:59):
Love it, love it?
Speaker 6 (04:01):
So do I do too. It's a standard.
Speaker 5 (04:03):
I guess we're going there.
Speaker 4 (04:05):
You're you're not going to eat it anyway.
Speaker 3 (04:07):
Every year, my wife, Michelle does the dinners for the holidays.
Everybody comes over and she's cooking two days, three days
to make everything right. Everything's organic, everything's healthy, and it's delicious. Well,
this year, we're not cooking right because we're flying.
Speaker 5 (04:23):
Right. Her mother wants to top stuff.
Speaker 4 (04:26):
Well, if her mom's cooking, her mother can do that.
Speaker 5 (04:29):
Uh, her mother's not cooking her sister is cooking.
Speaker 4 (04:32):
Okay, well, if Cheryl's cooking, then Cheryl can do that.
Speaker 2 (04:35):
I like stove stove talk stuffing. I have no it.
Speaker 4 (04:38):
We all love it, and I'm just gonna say I
think what, Yes, it's the best stuffing.
Speaker 6 (04:42):
It's a classic, it's and it's easy, it takes five minutes.
Speaker 4 (04:45):
Why yourself, it's just carbs.
Speaker 2 (04:47):
Not really that healthy good.
Speaker 4 (04:50):
That's my favorite. But this is my thing. If you're
just if you're choosing to go away on Thanksgiving, right
and you still want to have a meal, right, then
you're at the liberty of whoever is cooking it. I
don't get to be a picky bitch.
Speaker 3 (05:02):
Because it's stove top stuffing. My wife is gluten free.
She now can't have the stuff.
Speaker 4 (05:07):
Then she could make a small batch for herself of
her own stuff.
Speaker 6 (05:10):
My mom's gluten freeze. We always make two stuffings.
Speaker 2 (05:13):
This is this is where.
Speaker 4 (05:14):
Your sword is up for no reason. We're talking about
the sword with Mel Robbins. Put your sword down. Eat
the stuff dropped the sword bill.
Speaker 3 (05:21):
So now for once we're not cooking the entire meal,
so instead we have to carry it.
Speaker 4 (05:26):
What are you talking about? I just said for the
stuffing only because turkey and meat is gluten free. Right,
most other dishes you can make gluten free, the veggies whatever, I.
Speaker 5 (05:38):
Don't think.
Speaker 2 (05:39):
Can I ask a question?
Speaker 1 (05:41):
So is it more that Michelle can't eat it or
that you don't like it?
Speaker 5 (05:44):
It's mostly Michelle can't eat it, Okay, Yeah.
Speaker 4 (05:47):
But the thing is, if it's just that one side dish,
just make a small of it. There are a lot
of dishes, but I'm saying most of it can be
made gluten free.
Speaker 5 (05:55):
You know what I really like?
Speaker 3 (05:57):
Strangely enough, I like the old fashioned canned cranberry jell
I love it best.
Speaker 4 (06:03):
Oh my, got cranberry sauce for the.
Speaker 5 (06:04):
Leftover sandwich the next day. It's spreads. Yeah, like, no,
you need it.
Speaker 4 (06:08):
It's perfect, Billy, go ahead.
Speaker 2 (06:10):
J just no, I was gonna say just about that.
Speaker 1 (06:12):
Also, they have the new the green bean casserole with
the onion rings.
Speaker 2 (06:16):
Not the owner, but the Frenches.
Speaker 5 (06:18):
Yeah, they love that.
Speaker 2 (06:20):
Yeah.
Speaker 4 (06:21):
I need Billy to just accept the fact that he
actually likes food, because you're sitting here bitching about it.
But then, you know what I like. I love cranbery.
Speaker 5 (06:29):
Crazy about the Thanksgiving food.
Speaker 4 (06:31):
You're just saying that. I think it's a closeted.
Speaker 5 (06:33):
Thing, the turkey.
Speaker 6 (06:35):
It makes you anxious.
Speaker 3 (06:36):
Why do you think there are so many sides at Thanksgiving?
It's to help the turkey taste like feet.
Speaker 4 (06:41):
You're asking the wrong person, because we have really good
food at Thinks Diving. My dad's a great cook and
I love Thanksgiving.
Speaker 2 (06:46):
I don't eat the turkeys.
Speaker 5 (06:47):
Yeah you do? You eat the pie?
Speaker 6 (06:50):
Yes, okay, so once a year we eat pie.
Speaker 4 (06:52):
My aunt makes the pie pumpkin and mince meat and
sometimes an apple, but we always get entimens or hawks
Boston cream pie.
Speaker 2 (07:03):
I love a cream pie. I'm all about the cream pie.
Speaker 4 (07:05):
It's my favorite Boston cream pie with the chocolate and
the cake.
Speaker 6 (07:08):
We's got one. We're here the Joeanne Chang Chocolate.
Speaker 2 (07:15):
Cookbookkok.
Speaker 5 (07:18):
Can I order it?
Speaker 7 (07:19):
Yes?
Speaker 5 (07:20):
You can from uh from try do it like today?
Speaker 2 (07:24):
Okay.
Speaker 4 (07:24):
Legal Seafood has a good Boston cream pie too.
Speaker 5 (07:27):
Yeah, you got to order it through flour.
Speaker 2 (07:29):
Yeah.
Speaker 1 (07:29):
Yeah, so my my, you know, her grandmother that lives
downstairs is Italian, you know, so it's all you know.
Speaker 2 (07:35):
They have the.
Speaker 1 (07:36):
Turkey and stuff, but they have pasta and meatballs as
the appetizer. And then tons of dessert. The first year
I went, I didn't know. I knew they were working turkey,
but they put out pasta and meatballs. So I ate
a huge plate and I couldn't anything else.
Speaker 5 (07:50):
I would love meatballs. It's better than the dips. Yeah,
that's another thing about the holiday. Everybody's gathered around the dips.
Speaker 4 (07:56):
I love the I guess I do we do a
different don't do any real tips. We just do go
straight for Thanksgiving.
Speaker 5 (08:03):
You don't have like a we have a warm up
choosing crackers?
Speaker 4 (08:06):
No, not normally, Well, it depends if you go to
my brother's house because like normally, my parents will cook
because they're better cook so my brother has a better
entertaining home. So if we go there, I think my
sister law tries to be like I'm helping, so she'll
like put out some like little you know, crackers and
cheese or whatever. But if we go to my parents' house,
my parents are putting together amazing meal. They're not giving
(08:27):
a shit about you.
Speaker 5 (08:27):
But you got a cracker warm up to the meal?
Speaker 2 (08:29):
Right?
Speaker 5 (08:29):
You got something? Yeah? At are you're going to bang
out ten miles before Thanksgiving?
Speaker 6 (08:34):
I'll be in South Carolina with my family and we
will absolutely be doing like a fun run before Yeah, absolutely, absolutely.
Speaker 5 (08:43):
Yeah, and probably nine holes you get in a nine
and ten mile run. Yeah, that's good.
Speaker 2 (08:49):
And then you eat the food and sit around watch and.
Speaker 4 (08:52):
Watch football justin Are you cheating on Thanksgiving or no?
Speaker 2 (08:54):
Yeah? Oh yeah, I do, well, I don't.
Speaker 1 (08:57):
I have a general rule on Thanksgiving in any holiday,
I don't eat until I'm full. I eat until I
hate myself. Yeah, when I'm literally melting into the couch.
Speaker 5 (09:07):
Can I tell you something? This was a good fucking
after show.
Speaker 1 (09:10):
Really, maybe the best of the year. Actually, yeah, yeah,
you don't understand. We get the most requests for you
two to come on than anything else.
Speaker 5 (09:17):
Oh really?
Speaker 2 (09:18):
Yeah?
Speaker 3 (09:19):
Now hello is this on? Hey, don't forget tomorrow morning?
We have the Turkey Toss lineup?
Speaker 5 (09:25):
We do.
Speaker 4 (09:26):
Do you know who they are?
Speaker 3 (09:27):
Bill?
Speaker 5 (09:27):
He has no idea? Tell me I would have said
it a week ago.
Speaker 4 (09:30):
Well, I can tell you it's definitely gonna be ever.
It will be in that line.
Speaker 5 (09:34):
Yeah. And Mel Robbins in studio.
Speaker 2 (09:35):
That's huge, that's gonna be big. And that's at nine ten.
Speaker 1 (09:38):
And then remember we had that story about the triple
A record breaking number of us.
Speaker 2 (09:44):
Well, someone from Triple A was listening.
Speaker 1 (09:46):
They loved the segment and they want to call in
tomorrow to explain how they get those numbers.
Speaker 2 (09:52):
Yes, this is great because we do these stories every year.
Speaker 1 (09:55):
We make fun of them every holiday, every holiday, more
than ever before eighty.
Speaker 2 (10:00):
Million, so we're gonna have someone to actually explain it
to us. So that's good.
Speaker 1 (10:03):
Love that, Yeah, very good. So Billy, Lisa, thank you
so much. You have to show Army. Thanks you too,
and Winnie and I will be back tomorrow. Maybe they'll
show up again. You got to listen.
Speaker 2 (10:13):
You never know. Goodbye bye
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