In this episode, Kate speaks with surgeon, writer, and public health leader Dr. Atul Gawande about the deeply human questions that surface when medicine meets its limits. What does it mean to be a good doctor when a cure isn’t possible? What do people really mean when they say they want “quality of life”?
Together, they talk about caregiving, end-of-life decisions, and how the most honest conversations in healthcare begin—not with answers—but with better questions.
For anyone living with chronic illness, caring for someone they love, or wondering what it means to live a good life with limits, this conversation won’t offer easy fixes. But it might offer something just as rare: clarity, compassion, and the courage to ask what really matters.
Watch the full episode on YouTube: Kate C. Bowler on YouTube
Subscribe to Kate’s Substack: katebowler.substack.com
Show notes:
Organizations for further action: World Food Programme, UNICEF, American Red Cross
See omnystudio.com/listener for privacy information.
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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