March 10, 2021 • 59 mins
В този епизод на Kitchen Undrgrnd сме с Дико Томчев, винаги усмихнат и готов да се хвърли в помощ на колега. С него, дискутирахме, защо има такава страст към италианската кухня, какви са важните стъпки през които, да минат младите готвачи и как е нужно да имаме държавна политика за развитието на кулинарията ни.
In this episode of Kitchen Undrgrnd, we are with Diko Tomchev, always smiling and always ready to help in an instant a fellow chef. We spoke with him, why he has such a passion for Italian cuisine, the important steps young cooks need to take and how needed is to have a national policy for advancing the culinary sector in Bulgaria.
This episode is in Bulgarian.
In this episode of Kitchen Undrgrnd, we are with Diko Tomchev, always smiling and always ready to help in an instant a fellow chef. We spoke with him, why he has such a passion for Italian cuisine, the important steps young cooks need to take and how needed is to have a national policy for advancing the culinary sector in Bulgaria.
This episode is in Bulgarian.
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