Consumed

Consumed

Consumed is plateful of colorful conversations with a lively side of food factoids. Man/woman, young/old, pink/green-- All can share a giggle at the Consumed dinner table. So join me, Jenny Brulé as I talk with friends about food, cooking and life every week on Consumed.

Episodes

Episode 12: Santa... obviously

December 14, 2017 • 22 mins
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Episode 11: What's Eating Eli Manning

December 7, 2017 • 23 mins
Eli Manning's personal chef, Natalie Lewis tells us what its like to cook for a professional quarterback and his family, Scott gets tailgated and Bill defends his right not to.
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Turkey Special

November 23, 2017 • 28 mins
Headline News’ Weekend Express anchor, Lynn Smith joins us on this special Thanksgiving episode to talk about balancing motherhood, career and turkey. Scott and Jenny discuss the beauty of bartering and Bill explains his father’s visceral aversion to poultry.
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It's Gettin' Hot In Here

November 16, 2017 • 40 mins
We welcome The Daily Show's supervising producer, Elise Terrell on this week's episode. She spills the beans on both Trevor Noah and Jon Stewart (sorta) and regales us with a kitchen disaster story. Scott is in the hot seat and Bill shares the secret to spice up a marriage.
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The Downton Abbey Big Mac: Mr. Molesley explains everything

November 9, 2017 • 41 mins
It's a truly English episode: Downton Abbey's Mr. Molesley, actor Kevin Doyle recalls the alluring scent of Chicago deep dish pizza and his first visit to McDonald's, Scott gets Spotted Dick and Bill talks British politics.
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Episode 7: Chef Ming Tsai hits a wall

November 2, 2017 • 26 mins
This week's episode is all about awkward food & drink moments. We've all had them, haven't we? Scott and Jenny search for an elusive hangover cure in the suburbs, Bill kicks the (ice) bucket in the Caribbean, and Food Network, PBS star chef, Ming Tsai tells us about a remarkably embarrassing food memory that took place in France (of course).
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Episode 6: Nathalie Dupree and Me

October 26, 2017 • 26 mins
Southern cooking legend, Nathalie Dupree shares an embarrassing restaurant experience, Scott inhales, and Bill strives for sainthood.
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Episode 5: A man, his pig and a $3,000 truffle

October 19, 2017 • 35 mins
British actor, Lee Boardman reminisces about eating his way through Rome, while filming the HBO series, Rome there, Scott learns the risqué lore of Medieval truffles and Bill reminisces about his time spent at a culinary school in Paris and the surprising classmate he had there.
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Episode 4: Aiken for Faken Bacon

October 12, 2017 • 32 mins
Huffington Post exec food editor, Kristen Aiken discusses America's favorite pastime and eating bacon (isn't that the same thing?) Scott speaks candidly about his lipids and Bill comes to understand the Bacon Oracle.
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Episode 3: Liberal Redneck is not an oxymoron (but they are hilarious)

October 5, 2017 • 34 mins
Liberal Redneck comedian, Corey Forrester tells a story about grilled cheese (with a plot twist), octogenarian, Bill shares his favorite slippery sandwich recipe and Scott becomes a mayonnaise convert.
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Episode 2: Notable Author Louis Bayard shares his least favorite word

September 28, 2017 • 28 mins
New York Times Notable Author Louis Bayard joins the show to discuss his Downton Abbey Column as well as his favorite food memory. Jenny and Scott discuss Scott's strange childhood memory. And, Bill gives us a new use for peanut butter. 
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Episode 1: What Would Doug Stamper Do?

September 21, 2017 • 22 mins
House of Cards actor, Michael Kelly introduces us to his Italian grandmother and the dish she made that he still pines for. Jenny and Scott discuss fish sauce—Love it or hate it, they debate it. And, Bill weighs in on his feelings about chili verde and his awful dog, Duffy.
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Ep00 Consumed Trailer

August 28, 2017 • 1 min
Subscribe to Consumed! Coming soon!
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