A new study from the Environmental Working Group has determined that 80 per cent of Americans are regularly exposed to the plant growth regulator chlormequat. It is used to control growth in grain crops such as oats, wheat, and barley in order to make them easier to harvest.
Terry Tyson is the General Manager of Grain Millers Canada in Yorkton, Sask. He provides his take on the situation and shares how this work aligns with the Yorkton Brick Mill Heritage Society's Interpretive Station.
The main export market for Canada's malting barley is China. Peter Watts, the managing director of the Canadian Malting Barley Technical Centre in Winnipeg, says the industry wants to see the customer list expand to Mexico and various countries in central and South America.
But, this comes with several challenges.
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