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July 27, 2021 29 mins

Joining Olly this week is Anna Jones, the award-winning modern voice of vegetarian cooking, who he's paired with Edinburgh Gin Classic (with tonic, naturally), while they talk ethical eating, potatoes and Anna's new book "One Pot, Pan, Planet".

Find out more about Olly at ollysmith.com, or follow him on Instagram @ollysmith.

Anna can be found at annajones.co.uk or on Instagram @we_are_food.

This episode is sponsored by Edinburgh Gin Classic edinburghgin.com.

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