Wine lovers are always looking for something new to enjoy. And what better time to do that than the changing of the season?
Today on Better Food Stories, I’m chatting with Tracy Nielsen, founder, CEO and assistant winemaker of La Pitchoune Winery, one of the most coveted producers in Sonoma County, known for their unapologetic wines that reminiscent of the kind of farmhouse wines you'd find throughout Burgundy, France.
In this conversation, you’ll learn:
- How Tracy’s love of food inspired her to go into the wine business
- What makes Sonoma county an optional location for producing great wine
- Tracy’s tips for pairing wine and food, and her recommendations for holiday wines
You can check out show notes to this episode, as well as all past episodes of Better Food Stories on adriagreenhauff.com/podcast.
--- Support this podcast: https://podcasters.spotify.com/pod/show/better-food-stories/supportPopular Podcasts
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations.
The Nikki Glaser Podcast
Every week comedian and infamous roaster Nikki Glaser provides a fun, fast-paced, and brutally honest look into current pop-culture and her own personal life.
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.