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January 4, 2019 25 mins

Have you ever decided to eat healthier, started out doing well, only to get sabotaged while traveling? How do you sustain a plant-based diet when your "cheese is moved"? That's the subject in this episode and we promise it's packed with good tips and tricks for any travel plan. For example, prepare ahead and pack nuts. We share our insights and our personal ways of navigating plant-based on the move. We hope to inspire your journey. #punintended

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