Vegan Danielle

Vegan Danielle

Your source for all things vegan! From cooking to fitness to haircare, Vegan Danielle discusses everything from the benefits to the frustrations of going vegan. Podcast episodes alternate between scheduled interviews with vegan friends and businesses and small scripted researched documents pertaining to the vegan community.... Show More

Episodes

November 13, 2019

*MILDLY EXPLICIT LANGUAGE*

Alex Edge has been vegan and straight-edge for about 21 years, and made the decision after being exposed to it through the Punk Music scene. Today, Alex uses his knowledge, combined with personal experience, love, and compassion to help others align their morals with their actions.

In this episode, Alex shares some effective communication methods as well as ways we can all get active, reg... Read more

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November 8, 2019 36 min

Kim and Leeanne are the owners of the all vegan, cruelty-free, low-waste, eco-friendly salon in San Diego. They focus on minimizing as much as possible, without sacrificing quality or hiking up the price!

In this episode, we talk all about how Eco Chic Salon far exceeds what it means to be "eco-friendly" and "sustainable" in the cosmetology world. Kim and Leeanne also talk about some of the amazing brands ... Read more

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November 6, 2019 48 min

Dr. Garth Davis, MD, starred on the hit TLC show Big Medicine. He's certified by the American Board of Surgery and is a Fellow of the American College of Surgeons and a Fellow of the American Society for Metabolic and Bariatric Surgery. He's the author of the book, "Proteinaholic", which talks about the problems associated with America's obsession with protein.

In this episode, Dr. Garth talks about hi... Read more

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November 4, 2019 38 min

Brighde Reed is one half of the duo that created World Vegan Travel; the all vegan travelling program that takes the stress out of big trips! Don't worry about checking ingredients, or verifying if an animal sanctuary is legit, because Brighde and her team has done all the work for you!

In this episode, Brighde tells her personal vegan story and also gives a few tips and trips on how to not only go vegan while away fr... Read more

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November 1, 2019 42 min

Chris Peed grew up hunting and fishing in Ohio and, by the time he was 12, he was able to use his own firearm after completing a hunter's safety course.

In this episode, Chris shares some of the common "past-times" and "sports" that he grew up participating in as a young boy. Like many children, he had been taught that certain animals were put on Earth for him to kill, and others for him to love. But, ... Read more

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Dr. Bo Bennett has a PhD in social psychology, and a special interest in logic, reason and critical thinking. He is also the author of "Eat Meat... or Don't: Considering the Moral Arguments For and Against Eating Meat". And, while sharing common ground in many areas with vegans and vegetarians, he can be best described as “flexitarian” who strongly believes that encouraging people to eat less meat is will have the gr... Read more

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October 28, 2019 49 min

Dr. Christian Gonzalez is a Naturopathic Doctor, an Oncology Expert and an Environmental Professional. He is also a proponent of a Whole Food Plant Based diet, and believes in reducing toxicity in our bodies, not only with healthy food choices, but with consciousness and meditation.

Dr. Christian's Links:
Instagram: https://www.instagram.com/doctor.g... Read more

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October 25, 2019 33 min

Bill Muir, AKA Sgt. Vegan has been vegan since 1992, after he was already in the punk scene and identified as straight-edge. As a defiant act, he figured since he wasn't drinking or doing drugs, it wouldn't be that much harder to give up animal products.

Twenty-seven years later, Bill Muir now has a Certificate in Vegan Culinary Arts from Atlantic Union College and a BS in Nursing from Drexel University and has au... Read more

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October 23, 2019 55 min

In 2012, Adam Sud’s life was completely out of control. Once weighing nearly 350lbs and struggling with multiple addictions, serious chronic diseases, and mental health disorders. His life nearly came to an end when he attempted suicide by drug overdose.

He checked into rehab and with the help of his parents and a plant-based diet, he began a journey that led to a remarkable recovery. Adam is now a diabetes and food addic... Read more

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October 21, 2019 35 min

Lindsay Rubin is the Vice President of v-dog; the vegan and family-owned, dog food brand based out of San Francisco.

In this episode, Lindsay not only shares her personal story of veganism, but also squashes some common misconceptions about the ideal doggie diet!

Website: https://v-dog.com 
FaceBook: ht... Read more

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October 18, 2019 18 min

Ben Honeycutt is a sixteen year old speaker on the topic of the importance of the organic WFPB diet and extending quality of life. He's in the Future Farmers of America program and is a cross country runner. Ben is also studying nutrition, with the goal to be a Naturopathic Doctor.

Ben's mother, Zen Honeycutt founded Moms Across America after Ben started experiencing health issues as a child. Today, Ben and his mo... Read more

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October 16, 2019 56 min

Clare Mann is an organisational psychologist, existential psychotherapist and author of numerous books and training programs. She is an expert in communication, human behavior and Vystopia (the existential crisis experienced by vegans, arising out of an awareness of the trance-like collusion with a dystopian world).

In this episode, Clare introduces her new book, "Myths of Choice" (why people won't change and ... Read more

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October 14, 2019 37 min

Choice Juicery CEO and bad-ass babe, Nastasha McKeon prides herself on being a "momtrepreneur" — balancing the hustles of being a business owner, mother, and certified plant-based nutritionist.

In this episode, Nastasha tells her personal story on how and why she became vegan, but also how she is able to run the fully vegan, gluten-free, organic brand, Choice.

Website: Read more

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October 10, 2019 30 min

Asal Alamdari is the Co-Founder and Director of Anonymous for the Voiceless; an international group of people sharing standard practice factory farm footage while wearing masks and standing in square-like formations, better known as Cubes of Truth.

As a child, Asal witnessed the ceremonial practice of lamb slaughter on the streets of Iran, which provoked the idea that she would never again consume lamb.

Years later... Read more

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October 7, 2019 38 min

Jasmine Singh & Rebecca Newell are the sauce bosses behind Nomad Vegan Eats; the Whole Food Plant-Based "cheese" company, servin' up crunch wraps, nachos and so much more! Everything is made with love, and organic ingredients right here in San Diego!

Kickstarter: Read more

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October 3, 2019 51 min

Zen Honeycutt is—first and foremost—a mom. She is also an activist, speaker, author, founding executive director of Moms Across America; the 501c3 nonprofit organization whose mission is to educate and empower mothers and other with actions and solutions to create healthy communities. Their motto is “Empowered Moms, Healthy Kids”.

In this episode, Zen talks about the many hidden ways large corporations are able to sneak GM... Read more

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September 30, 2019

Dr. Scott Schreiber has been in practice since 2004. He is double board certified in rehabilitation and clinical nutrition. He graduated in 2004 from University of Bridgeport with a Doctor of Chiropractic and a Master of Science in Human Nutrition.

Dr. Schreiber has spent thousands of hours in post-doctoral training including acupuncture, the McKenzie method, kinesiotaping, spider tech tape, rock tape, functional movement... Read more

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September 26, 2019 17 min

Ken Leeser is the creator of the app, Recipe IQ; a nutrition calculator that takes the mystery out of healthy cooking! The app uses Optical Character Recognition (OCR) to extract the ingredients from images of recipes... or, cooks can enter their own ingredients! Users have the option to scan in recipes, add links to recipes, or manually type in ingredients themselves, and the app does the rest!

Website: Read more

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September 23, 2019 44 min

Seyka Mejeur has been in the vegan community for over 12 years and has been cooking for about 20 years. She has a love of food, environmental sustainability and protecting animals. Today, Seyka runs the all-encompassing plant-based blog and consulting service, "For Goodness Seyks", which offers everything from training to marketing to workshops and one-on-one coaching.

In this episode, Seyka shares some vegan trav... Read more

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September 19, 2019 32 min

Dr. Rizwan Bukhari is a Dallas-based vascular surgeon and has been treating patients for over 20 years. A proponent for a Whole Food Plant Based Diet, his goal is to prescribe his patients with plants, not prescriptions.

Dr. Riz is also an animal activist and not only speaks about his views on animal testing in the medical industry, but will be participating in a protest against the Cattle Feeder's Annual Conference. ... Read more

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