All Episodes

October 21, 2020 25 mins

In our 11th episode, we chat with Kara Newman, Contributing Spirits Editor, Wine Enthusiast Magazine. ⁣Kara also frequently writes for Bloomberg, the Wall Street Journal, PUNCH and other leading media outlets. ⁣⁣

⁣She is the acclaimed author of “Cocktails with a Twist,” “Nightcap,” “Road Soda,” “Shake. Stir. Sip.” “Cocktails for a Crowd,” “The Secret Financial Life of Food” and “Spice & Ice.”⁣⁣

⁣Tune in to hear this thoughtful cocktail and spirits scribe share her thoughts on:⁣⁣⁣⁣⁣⁣

⁣1) What it is like to cover hard liquor and libations for a leading wine publication that reaches both consumers and trade⁣⁣

⁣2) How the closure of bars, even temporarily, will deeply impact cocktail culture overall⁣⁣

3) Why people rather than products are at the heart of a good story⁣⁣

4) How cocktail recipes shared with her should be straightforward and easily replicated by home bartenders⁣⁣

5) Why sending sample spirits bottles is always key⁣⁣

6) Why she prefers tasting spirits on her own, rather than at deskside briefings or via Zoom⁣⁣

7)⁣ How self-published books by bartenders inspire her⁣⁣

8) Why embargoed press releases might not be the best way to get her attention⁣⁣

9) How “omakase” cocktail and bar bites experiences are an innovation worth watching⁣⁣

Kara also addresses a listener question from GN Chan, Master Mixologist & Founder of Double Chicken Please, a new New York City bar, on whether craft cocktail bar pop-ups and canned cocktails by craft bars are here to stay.⁣⁣

⁣Connect with Kara on Twitter at @karanewman and on Instagram at @newman_kara. 



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