Pulp Fiction through the Eyes of Chef Brian Malarkey

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.

In this episode, we review and break down the fictional restaurant, Jack Rabbit Slims, from the Quentin Tarantino classic film, Pulp Fiction.

And we talk to Food Network Celebrity Chef and owner of Chef’s Life, Brian Malarkey.

Restaurant Fiction is created by Monis Rose.

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To read the reviews of the fictional restaurants, bars, and clubs in TV & Film, go to: https://www.restaurantfiction.com/

To listen to Restaurant Fiction on Spotify, go to: https://open.spotify.com/show/3yZwmW6...

YouTube channel link:    / @restaurantfiction1  

Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here:

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