If you haven't heard about the new Everglazed Donuts and Cold Brew at Disney Springs (or if you have and you're just as excited as us), join us as we run through the menu and what makes Everglazed a MUST DO on your next trip. They're "Born and Glazed in Florida"! Chris also takes us behind the screens of The American Adventure at EPCOT to explain how the show works (it's a technological marvel)! This week's show is sure to get you in the American spirit and daydreaming of donuts!

Listen to us on your favorite podcast platform or at these links:
Apple Podcasts: https://podcasts.apple.com/us/podcast/supercalifragilistic-awesome-disney-podcast/id1519529786
IHeartRadio: https://www.iheart.com/podcast/269-supercalifragilistic-aweso-68324055/
Spotify: https://open.spotify.com/show/7aEKXzO7tTCqZfnvJnzAPC

For show notes, transcript, and more details from this episode, please visit: https://scfadp.com/podcast-season-3/disney-news-1-17-everglazed-donuts-cold-brew-at-disney-springs-and-the-american-adventure-at-epcot/
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All music for this episode is available through a creative commons license. The background music for the News segment was created by Kevin Macleod: Fuzzball Parade by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/5044-fuzzball-parade
License: http://creativecommons.org/licenses/by/4.0/

For more things DISNEY (and Disney food reviews), check out our website: https://scfadp.com Follow us on Twitter, Facebook, or Instagram at @SCFADP.

Support the show (https://www.patreon.com/scfadp)