(95) “Domino Biscuit” and Hotel Hello
Steve Swallow’s “Domino Biscuit,” from Hotel Hello (ECM, 1975), is a concise yet characterful duet that epitomizes the minimalist charm of the album. Built on a simple 10-bar form in D♭, the piece unfolds with a brief two-bar introduction and a recurring rhythmic motif of dotted quarter, eighth, and quarter notes. Written in traditional piano score, the melody sits in the bass clef, suggesting Swallow’s intent for pianistic phrasing despite its bass-driven origin. Harmonically, the tune moves gracefully through I–IV–VII–V relationships, with subtle reharmonization on the repeat, maintaining both clarity and curiosity.
As part of Hotel Hello, “Domino Biscuit” captures the essence of Gary Burton and Steve Swallow’s long partnership—intimate, conversational, and understated. Recorded in 1974, the album’s sound world is quintessential ECM: airy, introspective, and spacious. Across its brief sketches and lyrical duets, it blurs the boundaries between jazz composition and chamber improvisation, achieving quiet brilliance through restraint.
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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