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March 13, 2024 20 mins

This week Meera and Michelle discuss recent visits to new bars they’ve been loving. Michelle’s mission to try the entire menu at Stews Food & Liquor in Soulard continues and her love of the baby beer shots (and their evolution) at Kenny’s Upstairs on South Grand is holding strong. Meera talks about a visit to the new, beautiful Three Sixty at Westport Plaza in Maryland Heights as well as a dinner at Brasserie by Niche in the Central West End. From the March issue, which is focused on the St. Louis beer scene, they discuss a story detailing local spots where Jonathan Moxey (head brewer at Rockwell Beer Co.) loves to grab a cold one.


Kenny’s Upstairs

3131 S. Grand Blvd., St. Louis


First Look: Kenny’s on South Grand in Tower Grove South


Stews Food & Liquor

1862 S. 10th St., St. Louis


First Look: Stews Food & Liquor in Soulard


Three Sixty at Westport Plaza

111 West Port Plaza Drive, Maryland Heights


First Look: Three Sixty at Westport Plaza in Maryland Heights


Brasserie By Niche

4580 Laclede Ave., St. Louis


Rockwell Beer Co. head brewer Jonathan Moxey shares 12 of his favorite St. Louis spots


Rockwell Beer Co.


Side Project


Perennial on Lockwood

216 W. Lockwood Ave., Webster Groves, 314-682-3823


Perennial Artisan Ales

8125 Michigan Ave., St. Louis


2nd Shift

1601 Sublette Ave., #2, St. Louis


Union Loafers Cafe and Bread Bakery

1629 Tower Grove Ave., St. Louis, 314-833-6111


Riley’s Pub

3458 Arsenal St., St. Louis, 314-664-7474


Tick Tock Tavern

3459 Magnolia Ave., St. Louis


Civil Life Brewing Co.

3714 Holt Ave., St. Louis


Blue Jay Brewing

2710 Locust St., St. Louis


First Look Blue Jay Brewing in Midtown St. Louis


First Look: Manileño in the South Grand Business District in St. Louis



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