Today we’re speaking about technology helping producers monitor their livestock’s health and emissions - picture being able to breathalyse a cow to see if she's pregnant or finding out about methane emissions when the steers eat at the trough.
We speak to Food Agility CRC chief scientist David Lamb about how more extensive, large-scale farming, combined with a reduced workforce, has led to agtech often needing to fill the gap when it comes to livestock monitoring. AgScent founder Bronwyn Darlington tells us about working with NASA and explains how their non-invasive diagnostic technology could be a gamechanger for the livestock industry. We also talk to Simone Barakat from Number 8 Bio, a company developing feed additives to reduce methane emissions. They’ve been using AgScent Air to measure methane reduction during their trials.
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