This episode of Big Blend Radio's "EAT, DRINK & BE MERRY" Show features writer Linda Kissam and Dave and Sara Specter, owners of Bells Up Winery in Oregon. This beloved winery makes approximately 600 cases annually. Think beautiful tasting wines composed in a classically tailored style - Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, and Cabernet Sauvignon. Read Linda's article and check out their recipes here: https://blendradioandtv.com/listing/who-ever-thought-a-french-horn-could-taste-so-good/
WATCH THIS PODCAST ON YOUTUBE: https://youtu.be/FZOt0eWSKBU
Visit the Bells Up Winery website here: http://bellsupwinery.com/
Known as the "Food, Wine & Shopping Diva," Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here: https://shows.acast.com/big-blend-radio-linda-kissam
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